Dear Subscriber,
 

It's spring!  No, wait, it's winter... No, wait, the sun is shining and I don't even need a sweater... No, wait, is it snowing?  (Yes, it is...) 

Oh, right.  It's March.  Anything goes, and definitely has been going here, from snow last Monday to a sweater-free day this Monday.  My sister in Arkansas is smugly reporting daffodils, crocuses, and even an early azalea.  So there is hope. 

And there is the latest issue of Victorian Times, to enjoy on the porch if the sun is shining, and by the fire if it is snowing.  We have a lovely issue this month, with a charming article on the celebration of the "blessing of the animals" in Cuernavaca, Mexico.  Many of us associate this tradition with St. Francis, but in Mexico it was associated with the feast of St. Anthony! Whichever day it occurs, it's nice to know that this tradition hasn't vanished with modern times (my sister, the one with the daffodils, often ends up in charge of this event at her church).  The issue also looks at European Easter Eggs, including the sort we now know as "Pysanky."

This issue, and the January and February issues, will be included in our next Victorian Times Quarterly print edition, which will be ready by the end of this month and will be announced in the next newsletter.

As always, this issue is available not only by direct download but through DropBox.  If you're already a DropBox customer, accessing the issue will be a cinch.  If you're not, when you click the link I'll provide below, you'll be invited to sign up for their free service. 

The current issue of Victorian Times will remain in DropBox until the next issue is released; then it will be removed, but will continue to be available through the regular web-link.  Please let me know if you have any problems downloading from either source!

Here's what we have in the March issue: 

Visit http://www.victorianvoices.net/VT/issues/VT-1603.shtml to download this issue!

Download it from DropBox: https://www.dropbox.com/s/626lh01kes0s93d/VT-1603.pdf?dl=0 

Time for Tea...

Time for Tea: Victorian Tea-Time Treats & Decadent Desserts is perhaps the most tempting book you're likely to encounter.  It brings you more than 600 authentic Victorian recipes - for cakes, puddings, scones, cookies, biscuits, custards, and more! 

A Victorian tea was more than just a meal.  It was a special time, a time of quiet celebration.  It was a moment to be shared with friends, or with your loved ones... and sometimes, just a chance to be alone to relax with your thoughts and dreams.

It was also, to be honest, a time to nibble on some truly delicious, sinfully sweet delicacies.  Many of the tea-time treats and desserts that made their debut in Victorian times remain so popular that you'll still find them in British tearooms today -- and now you can bring them to your own table!

In Time for Tea, you'll find: 

Time for Tea brings you nearly 650 authentic Victorian recipes perfect for afternoon tea or evening dessert. Charm your family and friends with old-fashioned deliciousness -- no mixes, no chemicals, just the pleasure of good food and good company!

Find out more at http://www.victorianvoices.net/books/tea.shtml

Or order it directly from Amazon! (Also available on Amazon.co.uk and Amazon.ca)

 
 
Have a joyous Easter!
 
 
Your Intrepid Editor,
Moira Allen
editors@victorianvoices.net